Resep: Beef Steak Simple Untuk Pemula!

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Beef Steak Simple A simple but magical beef steak marinade to seriously transform good value steaks! It tenderises, makes steaks juicier and adds flavour. In a large bowl, combine beef, egg, bread crumbs, garlic powder, onion powder, and paprika. Cara membuatnya pun tidak sulit, kamu dapat membuat Beef Steak Simple hanya dengan menggunakan 17 bahan dan 8 langkah saja. Berikut ini bahan dan cara untuk membuatnya, yuk kita coba resep Beef Steak Simple!

Bahan Beef Steak Simple

  1. Dibutuhkan 150 gr daging sapi, difillet sendiri.
  2. Gunakan 100 gr nanas potong dadu.
  3. Siapkan Bahan Bumbu :.
  4. Siapkan 2 siung baput.
  5. Sediakan Secukupnya garam.
  6. Sediakan 1/2 sdt lada bubuk.
  7. Gunakan 1/2 sdt penyedap(sy pakai royco sapi).
  8. Dibutuhkan 5 butir merica.
  9. Dibutuhkan Bahan saus :.
  10. Sediakan 2 sdm margarin.
  11. Dibutuhkan Secukupnya garam.
  12. Siapkan Secukupnya gula pasir(boleh diganti gula jawa).
  13. Dibutuhkan Secukupnya saos sambal & kecap.
  14. Diperlukan 1/2 sdm tepung maizena.
  15. Dibutuhkan 150 ml air.
  16. Sediakan 1/2 sdt kaldu bubuk.
  17. Diperlukan 1 siung baput.

This marinade can be used not only for strip steak, but also ribeye steak, sirloin steak, t-bone steak, and other cuts of steak. It is really versatile and goes well with most any cut of beef. If you are also having chicken you can use the same marinade for the chicken also. Strips of beef round steak are browned and slow-cooked for hours in a creamy, cheesy sauce for a comforting main dish that's great served over mashed potatoes or egg noodles.

Langkah-langkah memasak Beef Steak Simple

  1. Campur daging dg nanas, ditekan supaya rata lalu diamkan selama 15 menit.
  2. Uleg bahan B sampai halus..
  3. Larutkan maizena ke dalam segelas air. Cincang halus baput.
  4. Siapkan teplon. Masukkan 1 sdm margarin & baput, tumis dg api kecil..
  5. Jika sudah harum masukkan maizena, saos, kecap, garam, gula, & kaldu bubuk lalu aduk rata sampai matang..
  6. Jika sudah 15 menit, buang nanas lalu campurkan bumbu dg daging, ratakan lalu masukkan ke kulkas(bukan freezer) selama 30 menit..
  7. Siapkan teplon masukkan 1 sdm margarin lalu panggang daging sampai matang. Gunakan api kecil.
  8. Bila sudah matang, sajikan & tuang saus diatasnya..

Tender pieces of round steak are simmered with green and red peppers in a sweet tomato sauce. A refreshing salad of crispy chickpeas, Feta, tomatoes, and cilantro lightly dressed with lemon juice makes a tangy counterpoint for seared strip steak. Get the recipe: Steak With Chickpeas, Tomatoes, and Feta Beef top round steak is a leaner, less tender cut of meat. One way to get a more tender result is to use a meat mallet prior to cooking. Slice steaks against the grain; serve with sauce, if desired.