Beef Steak Rumahan🏘 Honey mustard souce. Lumayan 🤭Pengennya mau pake mushroom souce, tp bahan di rumah enggak lengkap. This quick steak recipe is full of flavour - a perfect for supper for two. Rub each steak with mustard and drizzle with the honey.
I started with a honey mustard and then added the mayo a little at a time until it looked right.
I then added in my honey and just kept tasting along the way.
It is just like the Honey Mustard that you get in a lot of resturants.
Cara membuatnya pun tidak sulit, teman-teman dapat menyiapkan Beef Steak Rumahan🏘 Honey mustard souce hanya dengan menggunakan 12 bahan dan 5 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Beef Steak Rumahan🏘 Honey mustard souce yuk!
Bahan Beef Steak Rumahan🏘 Honey mustard souce
- Siapkan 200 gr daging, sirloin/tenderloin.
- Sediakan Bahan Marinasi daging.
- Diperlukan 1 sdt black papper.
- Siapkan 1 sdt garam.
- Siapkan Bahan Honey Mustard souce.
- Diperlukan 3 sdm mayonaise.
- Siapkan 2 sdm mustard.
- Gunakan 1 sdm madu.
- Dibutuhkan 1 sdm air jeruk lemon.
- Dibutuhkan Bahan pelengkap.
- Sediakan Kentang goreng.
- Gunakan Salad.
I used the recipe as written. Brush both sides of onion slices with oil mixture. An easy honey mustard sauce recipe. You will need mustard powder, apple cider vinegar, honey, and A classic honey mustard sauce for classic dipping: pretzels, chicken fingers, you name it. by Chowhound Editors
Cara membuat Beef Steak Rumahan🏘 Honey mustard souce
- Siapkan daging. Keringkan dengan menggunakan tissue makan. Kemudian di kedua sisi daginh taburi dengan bahan marinasi (sayang sekali stok thyme dan rosemary lg abis).
- Saya menggunakan Hap*y c*all. Olesi dengan butter/mentega/olive oil. Panaskan terlebih dahulu. Setelah panas, letakkan daging. Masak 3-5 mnt (well done) tiap sisi (trgantung ketebalan daging jg ya sis).
- Setelah di angkat langsung saya potong2, krn saya tidak punya pisau daging 🤭.
- Untuk Honey mustard souce, campurkan semua bahan, aduk rata. Kemudian koreksi rasa..
- Tambahkan bahan pelengkap untuk di sajikan..
Leftover steak can be a great problem to have, but if you want to reheat it, how. Combine soy, oil, honey, mustard, tarragon, garlic, and pepper in medium bowl. Place remaining marinade and steaks in gallon-size zipper-lock bag; press out as much air as possible and seal bag. Creamy Honey Mustard Sauce is on my favorite dipping sauces and toppings for sandwiches. We absolutely love this Creamy Sweet Honey Mustard Sauce but I am going to warn you about just how delicious it really is.
