Beef Steak with Mushroom Sauce. Here is our version of a "Beef steak with mushroom sauce recipe". Remove from heat and keep warm. And decided to serve with mushroom sauce of mushrooms with cream.
The steaks are sautéed in cooking spray to create a crust, while the mushrooms are sauteed in butter for flavor.
Since the mushrooms release liquid as they cook, the butter is less likely to burn.
Shiitake mushrooms create a sublime sauce with deep, earthy flavor, but you can substitute any other.
Cara membuatnya pun tidak sulit, kalian dapat membuat Beef Steak with Mushroom Sauce hanya dengan menggunakan 18 bahan dan 6 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Beef Steak with Mushroom Sauce yuk!
Bahan-bahan Beef Steak with Mushroom Sauce
- Gunakan 2 porsi daging sirloin.
- Diperlukan 1/2 sdt garam.
- Sediakan 1/4 sdt merica bubuk.
- Dibutuhkan Secukupnya unsalted butter.
- Diperlukan Mushroom sauce:.
- Siapkan 2 sdm butter.
- Dibutuhkan 4 siung bawang putih, cincang halus.
- Gunakan 1/2 siung bawang bombay, iris tipis memanjang.
- Sediakan 1 pack jamur portabello (sekitar 10 pcs), iris tipis.
- Siapkan 200 ml susu cair.
- Siapkan 3 sdm parmesan.
- Siapkan 1/4 sdt garam.
- Sediakan 1/4 sdt kaldu jamur.
- Sediakan 1/2 sdt oregano kering.
- Dibutuhkan 2 sdm tepung terigu, larutkan dengan 4 sdm air.
- Siapkan Pelengkap:.
- Diperlukan Kentang goreng.
- Siapkan Mix vegetables.
Transfer the mushroom sauce to a medium bowl or saucepan and keep warm. Rub the steaks with the olive oil and season with salt and pepper. Serve steaks with mushroom sauce and grilled vegetables. Mushroom Sauce: Chicken stock ¼ Cup.
Cara memasak Beef Steak with Mushroom Sauce
- Marinasi daging dengan garam & merica bubuk, sisihkan..
- Rebus mix vegetables selama 3 menit, angkat tiriskan..
- Goreng kentang, hingga kecoklatan. Angkat, tiriskan..
- Mushroom sauce: tumis bawang putih & bawang bombay menggunakan butter, hingga layu. Masukkan susu cair, jamur, parmesan, garam, kaldu jamur dan oregano. Setelah jamur layu, masukkan larutan tepung terigu, aduk-aduk, masak hingga mengental. Angkat, sisihkan..
- Memasak daging: panaskan wajan/grill pan sampai benar-benar panas (mengeluarkan asap), oles permukaan wajan/grill pan dengan unsalted butter, panggang daging hingga tingkat kematangan yang diinginkan (tergantung ketebalan daging, saya 2 menit tiap sisinya, hasilnya medium rare)..
- Penyajian: tata daging steak dipiring saji bersama mix vegetables, kentang goreng, dan siram mushroom sauce diatas daging. Selamat mencoba 😉.
Beef Tenderloin in a Cream Cheese and Mushroom Steak Sauce. A great tenderloin with mushroom sauce makes an elegant dinner, especially when served with grilled asparagus, baked potato, and a lovely glass of red wine. Beef Ribeye Steaks are served with mushrooms in a balsamic vinegar sauce. Using the pan with the steak drippings, heat over medium heat. If needed, whisk in additional beef stock to thin the sauce.
