Beef Burger and Stik with Mashroom Sous. BEEF BURGER PATTIES with MUSHROOM SAUCE is very simple and easy to make. This recipe is ideal for those who doesn't have enough time to cook especially to. Hi. i'll teach you how to cook burger steak. .
The pork burger steak is moist and tasty, while the mushroom gravy is rich.
The burger steak patties are easy to make.
Simply combine the ground pork with the seasonings such as garlic powder, onion powder, salt, and ground black pepper.
Cara membuatnya pun tidak susah, teman-teman dapat memasak Beef Burger and Stik with Mashroom Sous hanya dengan menggunakan 18 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Beef Burger and Stik with Mashroom Sous yuk!
Bahan-bahan Beef Burger and Stik with Mashroom Sous
- Diperlukan 3 Roti Burger.
- Gunakan 1 Bks Beef.
- Diperlukan 1 bks Margarin.
- Gunakan Secukupnya Sous Pedas.
- Siapkan Secukupnya Saus Tomat.
- Siapkan Secukupnya Mayonais.
- Diperlukan 1 buah tomat.
- Siapkan 1 buah timun.
- Sediakan 5 butir jamur.
- Siapkan 1 bks cremer.
- Siapkan 1 buah bawang bombay.
- Diperlukan 3 buah bawang putih.
- Dibutuhkan 1 bks lada bubuk.
- Gunakan 1 bks penyedap rasa ayam.
- Siapkan 1 sdk gula putih.
- Sediakan 1 pack vegetebles.
- Dibutuhkan 1 pack kentang goreng.
- Diperlukan 3 telur.
Make Ahead Freezer Meal: Assemble the burgers as shown and stack the uncooked burgers in a gallon-size resealable freezer bag, layering. Mushroom Sauce: Chicken stock ΒΌ Cup. Ab steak piece ko desired shape mein cut ker lein. For Mushroom Sauce: Bowl mein chicken stock aur corn flour dal ker ache tarhan mix karein.
Cara membuat Beef Burger and Stik with Mashroom Sous
- Pertama buat Beef Burger terlebih dahulu seperti biasa panaskan margarin panggan roti dan daging lalu sajikan menggunakan sous mayonais dan timun tomat..
- Goreng kentang secukupnya dan rebus vegetables secukupnya..
- Kocok telur lalu beri sedikit penyedap rasa kocog dan goreng perlahan saat membuat scremble egg dengan margarin secukupnya..
- Membuat Sous Mashroom dengan tumis bawang dan jamur lalu masukan air dan cremer beri lada dan penyedap rasa sajikan dengan daging serta sayuran, scrumble egg dan kentang..
Elegant, gourmet bunless burgers (or you can call them hamburger steaks) topped with a yummy mushroom and onion sauce. These burgers are excellent for entertaining because they look so fancy, and taste even fancier! And decided to serve with mushroom sauce of mushrooms with cream. It's time to do mushroom sauce. Finely cut the onion, spread it in a saucepan, and fry on medium heat, with olive oil.
