Beef Teriyaki. Our Teriyaki Beef Jerky Is A Flavor Adventure You Don't Want To Miss. Jack Link's Teriyaki Jerky Has The Fuel You Need To Handle Whatever Comes Your Way. I like to serve my Beef Teriyaki over fried rice or noodles.
Stir the cornstarch, broth, soy sauce, brown sugar and garlic powder in a small bowl until the mixture is smooth.
Make beef teriyaki with beef and homemade teriyaki sauce, tastes better than takeout.
With tender beef seared and glazed with a glistening sweet and savory teriyaki sauce, you can skip those expensive bottles of pre-made sauce.
Cara membuatnya pun cukup mudah, kalian dapat memasak Beef Teriyaki hanya dengan menggunakan 12 bahan dan 3 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep Beef Teriyaki!
Bahan-bahan Beef Teriyaki
- Gunakan 500 gr beef slice.
- Dibutuhkan 2 cm jahe.
- Diperlukan 2 siung bawang putih.
- Dibutuhkan 1 buah bawang bombay.
- Gunakan secukupnya Merica.
- Diperlukan secukupnya Kaldu sapi bubuk.
- Dibutuhkan Sauce.
- Sediakan 5 sdm kecap manis.
- Sediakan 4 sdm kecap asin.
- Sediakan 3 sdm madu.
- Dibutuhkan 100 ml air putih.
- Sediakan 2 sdm minyak wijen.
Mix together all sauce ingredients except the oil or butter. Try substituting chicken, shrimp or tofu for the beef, and add a healthy mix of water chestnuts, bean sprouts or nuts" — Jennifer Wickes, Pine Beach, New Jersey. Teriyaki sauce must be one of the most popular Japanese sauces the world over. The following recipe is my own interpretation, as I find I like less sugar than the amount the more authentic recipes call for.
Cara membuat Beef Teriyaki
- Tumis bawang putih dengan sedikit minyak lalu masukan bawang bombay dan jahe, beri sedikit lada dan kaldu sapi bubuk.
- Masukan daging slice (saya memotong lagi menjadi 2 bagian) agar tidak terlalu panjang saat dimakan. Aduk2 sampai dagingnya tidak menyatu satu dengan lainnya dan warna nya berubah.
- Masukan air sauce yang telah diracik, diamkan sampai airnya berkurang, koreksi rasa, lalu sajikan..
You don't need the most expensive steak for this either, because the marinade does a wonderful job of tenderising and mellowing meat. Thread beef and pineapple alternately on metal skewers or soaked wooden skewers. Beef teriyaki is Japanese cuisine that very popular in Indonesia. But here beef teriyaki isn't usually cooked for daily meals. Usually it is served for large events or big occasions such as a wedding or a buffet.