Cara Memasak Beef teriyaki Untuk Pemula!

Beef teriyaki. Our Teriyaki Beef Jerky Is A Flavor Adventure You Don't Want To Miss. Jack Link's Teriyaki Jerky Has The Fuel You Need To Handle Whatever Comes Your Way. I like to serve my Beef Teriyaki over fried rice or noodles.

Stir the cornstarch, broth, soy sauce, brown sugar and garlic powder in a small bowl until the mixture is smooth. Make beef teriyaki with beef and homemade teriyaki sauce, tastes better than takeout. With tender beef seared and glazed with a glistening sweet and savory teriyaki sauce, you can skip those expensive bottles of pre-made sauce. Kamu dapat menyiapkan Beef teriyaki hanya dengan menggunakan 11 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Beef teriyaki yuk!

Bahan-bahan Beef teriyaki

1. Gunakan 500 gr daging sapi (iris tipis memanjang).
2. Siapkan 3 sdm saori saos tiram.
3. Gunakan 1 sdm kecap manis.
4. Diperlukan 1 sdt ketumbar bubuk.
5. Sediakan 1 buah bawang bombay (iris).
6. Sediakan 5 bh cabe rawit.
7. Siapkan 4 siung bawang putih (cincang halus).
8. Dibutuhkan 200 gr gula merah (secukupknya/iris).
9. Gunakan 1 sdt gula pasir (sesuai selera).
10. Diperlukan 1/2 sdt garam (sesuai selera).
11. Gunakan 500 ml air (secukupnya).

Mix together all sauce ingredients except the oil or butter. Try substituting chicken, shrimp or tofu for the beef, and add a healthy mix of water chestnuts, bean sprouts or nuts" — Jennifer Wickes, Pine Beach, New Jersey. Teriyaki sauce must be one of the most popular Japanese sauces the world over. The following recipe is my own interpretation, as I find I like less sugar than the amount the more authentic recipes call for.

Langkah-langkah membuat Beef teriyaki

1. Cuci bersih daging lalu marinasi dengan 2 sdm saori, 1 sdm kecap manis, ketumbar. Diamkan kurang lebih 1 jam agar bumbu meresap ke dalam daging..
2. Tumis bawang putih, bawang bombay hingga harum. Lalu masukan cabe rawit dan daging yang sudah dimarinasi aduk merata..
3. Masukkan air, gula merah, gula pasir, garam dam 1sdm saos tiram. Aduk merata sampai daging benar2 lembut dan matang..
4. Kalau air sudah kering tapi daging belum lembut, tambahkan lagi air hingga daging bener2 lembut. Dan koreksi rasa.

You don't need the most expensive steak for this either, because the marinade does a wonderful job of tenderising and mellowing meat. Thread beef and pineapple alternately on metal skewers or soaked wooden skewers. Beef teriyaki is Japanese cuisine that very popular in Indonesia. But here beef teriyaki isn't usually cooked for daily meals. Usually it is served for large events or big occasions such as a wedding or a buffet.