Spicy Beef Teriyaki. [No-dehydrator needed in this recipe] Beef jerky is like everybody's favorite snack. It is pretty expensive to buy in the store. Simple beef teriyaki with quickly-browned beef sirloin strips and broccoli florets; simmered in a thick This is really good as is.

Order now and throw it in your gym bag as a post-workout high protein meat snack! PACKED WITH FLAVOR: Spicy teriyaki beef flavor. Turn up the heat on beef! Kamu dapat memasak Spicy Beef Teriyaki hanya dengan menggunakan 10 bahan dan 3 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Spicy Beef Teriyaki yuk!

Bahan Spicy Beef Teriyaki

Siapkan 150 gr daging sapi (iris tipis/slice).
Dibutuhkan 1 siung bawang bombay.
Gunakan 2 siung bawang putih (cincang).
Dibutuhkan 5 buah cabai rawit merah/cabai setan (sesuai selera).
Dibutuhkan 1 sdm kecap asin (boleh diganti garam secukupnya).
Diperlukan 3 sdm kecap manis.
Dibutuhkan 1 sdm minyak wijen (optional).
Dibutuhkan 1/2 sdm lada (sesuai selera).
Siapkan secukupnya penyedap rasa.
Gunakan 50 ml air.

We put some fire into these noodles for those who like their beef with a kick. Go ahead and give it a try … we dare you. This Spicy Teriyaki Beef Jerky is a nice tasting jerky. I got the recipe from another blog called FOODjimoto.

Langkah-langkah membuat Spicy Beef Teriyaki

Siapkan bahan tumisan. Tumis lebih dulu bawang bombay hingga wangi/setengah matang jgn terlalu layu. Lalu angkat tiriskan, tujuannya agar saat nnt sedang masak daging, bawang bombaynya tidak terlalu lembek/matang jd masih kriuk2, tp kalau mau langsung di campur dengan bahan lain juga boleh, sesuai selera 😉.
Setelah bawang bombay ditiriskan lanjut tumis cabai, bawang putih, dan jahe. Kemudian masukan daging. Beri bumbu kecap asin, kecap manis, minyak wijen, lada & secukupnya penyedap masakan. Tumis sebentar lalu beri air dan koreksi rasa. Masak hingga air menyusut agar bumbu meresap ke daging..
Jika air sudah di rasa agak menyusut dikit, masukan bawang bombay yang tadi ditiriskan. Tumis aduk2 sebentar lalu matikan kompor. Spicy beef teriyaki siap disajikan dengan nasi panas 😊.

This was my first time using mirin, a sweet Japanese cooking wine, when making jerky. With tender beef seared and glazed with a glistening sweet and savory teriyaki sauce, you can skip those expensive bottles of. Whip up your own at home with molasses for wholesome sweetness and gluten-free tapioca starch to thicken it for that familiar sticky teriyaki bite. Today's recipe Beef Teriyaki is actually more popular in the US and in other parts of the world than in Japan. Teriyaki is a cooking technique: "teri" means luster and "yaki" means cooking/grilling.