Resep: Beef Steak yang Enak!

Beef Steak. A beefsteak, often called just steak, is a flat cut of beef with parallel faces, usually cut perpendicular to the muscle fibers. In common restaurant service a single serving will have a raw mass ranging from. Who doesn't love the taste of a tender steak fresh off the grill?

A generic term for several cuts of beef that suit long, slow cooking. The most common cuts of beef sold as braising (or stewing) steak include chuck, skirt, leg and flank - all. Flank Steak - Flank steak is a long, flat cut of meat taken from the belly of the cow. Cara membuatnya pun cukup mudah, kawan-kawan dapat menyiapkan Beef Steak hanya dengan menggunakan 24 bahan dan 8 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Beef Steak yuk!

Bahan-bahan Beef Steak

1. Gunakan 6 potong daging sapi has dalam yg dipotong tipis melebar.
2. Diperlukan Bumbu Marinasi:.
3. Diperlukan 2 siung bawang putih, haluskan.
4. Diperlukan 1 cm jahe, haluskan.
5. Diperlukan 1 sdm saus tiram.
6. Diperlukan 1 sdt kecap asin.
7. Gunakan 1/4 sdt merica bubuk.
8. Siapkan Secukupnya royco sapi.
9. Sediakan Bahan Pelengkap :.
10. Diperlukan 8 bh buncis, potong 1cm, rebus.
11. Diperlukan 2 bh wortel, potong kotak, rebus.
12. Siapkan 1 bh kentang, potong memanjang, rebus.
13. Diperlukan Bahan Saus:.
14. Diperlukan 2 bh bawang merah, iris.
15. Dibutuhkan 2 siung bawang putih, cincang.
16. Gunakan 1 bh bawang bombay, iris memanjang.
17. Gunakan 8 sdm saus tomat.
18. Dibutuhkan 8 sdm saus sambal.
19. Diperlukan 1 bks kecil saus tiram, me:pake merk saori.
20. Siapkan 1/4 sdt lada bubuk.
21. Gunakan 1 sdt kecap asin.
22. Dibutuhkan 1 sdm kecap manis.
23. Siapkan 200 ml air matang.
24. Diperlukan 1 sdt tepung maizena, larutkan dg 1 sdm air.

Although this cut is quite flavorful, it tends to be tougher than other cuts of beef. Thus, one may have beef steak, beef roast, beef ribs, beef shanks, beef tongue, beef heart, &c. Well, some cuts of the beef might be eaten raw - people call them steaks. Find beef steak stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Cara memasak Beef Steak

1. Cuci bersih daging sapi, pukul pukul.
2. Rendam daging dengan bumbu marinasi, masukkan ke lemari pendingin biarkan semalaman agar bumbu meresap sempurna (klo pengen lebih cepat rendam 1 ato 2jam ajja mom tp tentu resapan bumbu tidak sesempurna merendam semalaman ea mom).
3. Saus: panaskan 2 sdm minyak goreng, tumis bawang merah hg harum, kemudian masukkan bawang putih dan bombay, masak hg layu.
4. Masukkan saus tiram, saus tomat, saus sambal, kecap asin, kecap manis dan lada bubuk, aduk rata.
5. Tuang air dan masukkan larutan tepung maizena, masak hg meletup2. Matikan api.
6. Keluarkan daging dari kulkas, siapkan teflon yg dialasi daun pisang (tujuan pemakaian daun pisang disini agar rasa bakaran dagingnya alami seperti dibakar diatas bara api, klo gag pake jg gag apa2), bakar bolak balik daging, masak sampe matang dan empuk.
7. Pelengkap : rebus semua sayuran pelengkap, tiriskan.
8. Tata daging, sayuran dan nasi putih hangat dipiring saji, tuang saus diatas daging, (me: kasi toping taburan wijen juga buat percantik foto,, hehee) sajikan...

Thousands of new, high-quality pictures added every day. Coat the steak with the marinade and let it sit at room temperature for an hour, or longer. Download Beef steak stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. It is sold cooked as a meal in almost every pub, bistro or. Steaks are like wine - the more you spend, the better they are.