Beef Steak with sauce Lafonte bolognese. Everyone needs an easy recipe for the perfect bolognese sauce and chef Curtis Stone has all the hints, tips and tricks you need for success. This Beef Bolognese sauce is one of those staple recipes that everyone needs in their kitchen. It is the ultimate bowl of comfort food!
Shape into burger patties, meatballs or meatloaf; or brown and crumble for a variety of dishes.
This Bolognese-style red pasta sauce is a crowd-pleaser, takes next to no effort, and can be made with fresh or dried herbs.
Bolognese is so much more than just a meat sauce.
Kalian dapat menghidangkan Beef Steak with sauce Lafonte bolognese hanya dengan menggunakan 18 bahan dan 6 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Beef Steak with sauce Lafonte bolognese yuk!
Bahan-bahan Beef Steak with sauce Lafonte bolognese
- Gunakan 500 gr daging sapi.
- Dibutuhkan Wortel.
- Diperlukan Jagung.
- Gunakan Buncis.
- Dibutuhkan Kentang.
- Dibutuhkan Margarin.
- Dibutuhkan Bawang putih.
- Sediakan 1-2 sdm saos tiram.
- Sediakan 3 sdm minyak goreng.
- Sediakan 1/2 sdt garam.
- Dibutuhkan 1/2 sdt lada bubuk.
- Diperlukan Bawang bombay.
- Sediakan 1-2 gelas air putih.
- Gunakan 2-3 sdm maizena.
- Diperlukan 1-2 sdt gula pasir.
- Diperlukan 3-5 sdm saos tomat.
- Diperlukan Saos lafonte bolognese.
- Diperlukan Kecap asin/manis (sesuai selera).
It's the ultimate way to transform a package of ground beef into something show-stopping. When the temperature starts to drop, what sounds better than pasta smothered in rich, hearty, umami-bomb bolognese? Steak and blue cheese sauce is always a popular meal. Add a touch of cream cheese to the sauce with this recipe for an extra flavour boost.
Cara memasak Beef Steak with sauce Lafonte bolognese
- Cuci daging dan iris daging melebar jgn terlalu tebal dan jgn terlalu tipis.
- Siapkan wadah untuk bumbu perendam daging, campurkan bawang putih yg sudah dicincang/dihaluskan, masukkan kecap, minyak goreng, saos tiram, garam, lada bubuk. Dan diamkan selama kurang lebih 1jam..
- Siapkan rebus wortel, buncis,jagung dan gorengan kentang.
- Untuk membuat saosnya, tumis bawang bombay(boleh diiris /dicincang halus), bawang putih dengan margarin. Masukkan sedikit demi sedikit air cairan tepung maizena lalu masukkan kecap asin, lada bubuk, gula sedikit, saos tomat dn saos lafonte, dan saos tiram. Aduk sampai agak mendidih dan mengental. (Untuk takaran bumbu saosnya sesuai selera aja ya).
- Panggang daging sampai matang dengan margarin sambil ditusuk2 dengan garpu agar empuk dan bumbu meresap. (Panggang pakai teflon/batu pemanggang juga bisa).
- Platting lah sesuai selera 😉.
Serve the sauce poured over the steaks with the red onion, new potatoes and asparagus. Top tip for making Beef steak with Stilton. Add meat, tomato sauce, tomato paste, diced tomatoes, herbs and spices, mushrooms, sugar, and wine. I use fresh mushrooms, and a red burgandy for a deeper earthy flavor. Omit mushrooms if making sauce for lasagna.
