Resep: Tofu Meatball Manchurian's Sauce Kekinian

Tofu Meatball Manchurian's Sauce. Pressure Cooker Recipes Missed out on our mailers? Light Tofu Manchurian : is an extremely easy, delicious and healthy way of cooking tofu in a sweet-spicy Chinese sauce. This recipe doesn't need any deep frying, as we are lightly sauteing the tofu over medium heat.

Extra firm or fried tofu is also not suitable - these are simply too. A high fiber, low carb, and high protein vegetarian curry. This can be eaten with vegetable fried rice. Kawan-kawan dapat menyiapkan Tofu Meatball Manchurian's Sauce hanya dengan menggunakan 16 bahan dan 5 langkah saja. Berikut ini bahan dan cara untuk membuatnya, yuk kita coba resep Tofu Meatball Manchurian's Sauce!

Bahan-bahan Tofu Meatball Manchurian's Sauce

1. Gunakan 20 buah baso sapi (potong 2).
2. Sediakan 1 kotak tofu jepang (potong sesuai selera).
3. Siapkan 2 buah cabe merah besar (iris tipis).
4. Dibutuhkan 1 buah bawang bombay (iris).
5. Gunakan 1 batang daun bawang (iris hijaunya).
6. Gunakan 3 sendok makan tepung maizena (larutkan air).
7. Gunakan Bumbu tumis.
8. Sediakan 5 siung bawang putih (cincang).
9. Dibutuhkan 1 batang daun bawang (iris putihnya).
10. Diperlukan 2 sdm margarine.
11. Dibutuhkan Bumbu sauce.
12. Sediakan 3 sdm saos tomat.
13. Diperlukan 2 sdm saos sambal.
14. Dibutuhkan 1 sdm kecap ikan.
15. Gunakan 1 sdm kecap inggris.
16. Diperlukan 2 sdm kecap asin.

Link to my vegetable fried rice. Chinese sauces are a delight in every form. Whether you add delicious chunks of meat to it, sautéed veggies, deep-fried koftas or meatballs, or simply add some hot water and have it as soup, they are delicious. Tofu (paneer) manchurian recipe; paneer manchurian is a popular Indo-Chinese dish and I make it often at home.

Langkah-langkah membuat Tofu Meatball Manchurian's Sauce

1. Panaskan minyak lalu goreng tofu yg telah dibalur tepung maizena hingga berubah warna secara merata lalu angkat dan tiriskan..
2. Panaskan margarine kemudian masukan bumbu tumis.masak hingga harum kemudian masukan bawang bombay dan irisan cabe merah serta baso dan tofu.masak dan aduk hingga merata sebentar..
3. Masukan air kurleb 400 ml.aduk hingga mendidih lalu kemudian masukan bumbu sauce.aduk kembali hingga merata.masukan garam dan lada serta gula sesuai selera..
4. Sesaat sebelum diangkat masukan larutan tepung maizena.(saya sengaja buat lebih kental agar menjadi saus)...kemudian aduk kembali sebentar.
5. Setelah matang hidangkan dengan taburan daun bawang (bagian hijaunya saja).

Tofu, is an healthy alternative to paneer and is cholesterol free, also rich in protein. I had shared tofu masala curry earlier and when I made this for dinner, I badly wanted to share this with you. Manchurian Sauce Recipe, Learn how to make Manchurian Sauce (absolutely delicious recipe of Manchurian Sauce ingredients and cooking method) Cooking Chinese delicacies This Manchurian Sauce recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Fish fragrant tofu(Yu Shiang Tofu) or Chinese fish flavor tofu is tofu stir-fried with Chinese hot garlic sauce. Fish fragrant sauce or yu shiang sauce (鱼香) is a famous flavor in Sichuan cuisine.