Lapinyo spagetti meatballs. This Spaghetti and Meatball recipe from Delish.com proves everything is better homemade. In a large pot over medium heat, heat oil. Add meatballs and cook, turning occasionally, until browned on.
Spaghetti and Meatballs is a favorite in our household.
Homecooked Spaghetti and Meatballs with meaty marina sauce.
Serve this with more Parmesan cheese and put a slice of garlic bread on the side to have one of the best meals that you.
Cara membuatnya pun cukup mudah, kawan-kawan dapat menghidangkan Lapinyo spagetti meatballs hanya dengan menggunakan 7 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep Lapinyo spagetti meatballs!
Bahan Lapinyo spagetti meatballs
- Gunakan 150 gram daging cincang sapi.
- Gunakan 1/2 botol saos tomat.
- Sediakan Merica dan gram seculupnya.
- Dibutuhkan 1/2 sendok makan kecap inggris.
- Dibutuhkan Bawang bombay satu.
- Gunakan 4 siung Bawang putih.
- Siapkan secukupnya Spagetti.
This spaghetti and meatballs recipe is easy and delicious. Get everyone to help rolling meatballs and you'll soon have one supper on the table and another in the freezer. This spaghetti meatball recipe is made all the more authentic with traditional Italian meatballs. Combine breadcrumbs and milk in small bowl; stir until breadcrumbs are evenly moistened.
Langkah-langkah membuat Lapinyo spagetti meatballs
- Tumis dengan mentega bawang putih dan bawang bombay sampai harum lalu masukkan daging cincang yang sudah digoreng bulat bulat (dikasih bumbu garam n merica n kecap inggris)..
- Lalu masukkan saos tomat kasih air sedikit kasih garam,merica dan saos inggris masak sampai matang angkat..
- Rebus spagetti sampai matang tiriskan siram air dingin supaya tidak lengket..
- Sajikan.
Spaghetti and meatballs is such a comfort food classic! The meatballs are made from ground beef and Italian sausage, served with a sauce with mushrooms, onions, basil, and Parmesan. Spaghetti and Meatballs will make anyone smile. I love—I mean love—making spaghetti and meatballs. Oh, don't get me wrong—I love eating it, too.
